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Vegetarian Bean Burritos with whole wheat tortillas and salsa, all homemade. Where I live we have great fresh food and way overpriced imported goods, so it is cheaper and healthier to make it yourself. By necessity I can do just about anything but make cheese by now!
 
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I make my own refried beans, but they are far from vegetarian. Instead of lard, I use bacon grease because bacon makes everything better.

Chorizo and eggs for breakfast today. Corn tortillas and a side of sliced avocado. Fueled to ride.
 

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We've got a local pizza place that sells their raw dough by the pound so I grabbed some and we made homemade pizza

Thinly rolled dough
Butter wash
Garlic olive oil wash
Sauteed spinach
Sauteed mushrooms
Sauteed sweet onions
Three cheese blend
Fresh grated parmesan
Siracha aoli drizzle
 
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Cooking vegan chili: kidney beans, water, thai chilis, sheephead chilis (devil chilis), sweet Italian chilis, cayenne chilis, garlic, onions, cherry tomatoes, roma tomatoes, olive oil, oregano, black pepper, kosher salt.
This is because of economics only!
Ground beef is the most welcome addition to this recipe that I can imagine!
In any case, this works great with whole wheat (50%) tortillas and homemade salsa.
Washed down today with fresh watermelon wine (tuak)!
 

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Last night was a burrito bar

We had all sorts of build your own goodness

Fresh pico
Spanish rice
Lime rice
Corn salsa
Black beans
Refried beans
Chorizo
Roasted tofu
Ground turkey
Grilled onions
Queso
Diced polenta
Guacamole
 
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