What's cooking?

[MattiThundrrr]

She wanted the bottles that the sauce came in, so I took the opportunity to customize them with some extra spices

Now I have one bottle of super hawt New Mexico chilli sauce and one slightly less super hawt curry sauce.

Used the NMex Chili sauce on my el pastor marinated chicken breast

And of course refreshing beverages, because grilling needs hydration

 

[Slow-Rider]

just a large pan Pizza I made. with Ham ,90% ground beef, Mild spicy sausage, bacon, peperone and boat loads of diff chesses.

 

[Captain Awesome]

Do you even Chicharron?

 

[ingola]

No

Do you even Chicharron?

View attachment 230206View attachment 230207

No idea what a chicharron is but mexican sounds good

Beef Fajita bowls because according to everyone in house food taste bowl form

 

[Captain Awesome]

No
No idea what a chicharron is but mexican sounds good View attachment 230209
Beef Fajita bowls because according to everyone in house food taste bowl form

 

[ingola]

You

Had me at pig fat and fried

 

[ingola]

Now

You
Had me at pig fat and fried

Now if you ever come to Canada we can show you 100 different ways to use maple syrup! Macaroni tomatos and maple syrup not gross.

 

[MattiThundrrr]

Now if you ever come to Canada we can show you 100 different ways to use maple syrup!

Baked beans with maple syrup
Maple soy salmon
Breakfast sausage with maple syrup
Ice cream with maple syrup
Snow with warm maple syrup.
Whiskey with maple syrup
Beer with maple syrup
Maple syrup spread on toast
Maple glazed chicken
Maple BBQ sauce on pork chops

 

[Ulu]

I think this is an artifact of Cincinnati culture. The peanut butter and dill pickle sandwich, which I find is best prepared on dill rye bread.

 

[Captain Awesome]

I think this is an artifact of Cincinnati culture. The peanut butter and dill pickle sandwich, which I find is best prepared on dill rye bread.
View attachment 233194

Was a staple growing up in Wisconsin

Peanut butter and pickle on wheat

 

[ingola]

Was a staple growing up in Wisconsin

Peanut butter and pickle on wheat

Wisconsin you were further north than me.
You do know cold

 

[Captain Awesome]

Wisconsin you were further north than me.
You do know cold

Unfortunately yes. That's why we left. Shoveling 8' of snow every winter gets tiresome

Not even close to what @OddJob @horsefarmer and @us56456712 get at times

 

[Captain Awesome]

Back to the food

 

[ingola]

Meatless wanton meatballs

 

[ingola]

Golden crisp to you Americans

 

[Ulu]

I grew up on stuff like that as a kid. My gallbladder is still complaining about all the sugar I ate in the past.

I cut down to about one percent of the massive sugar I used to eat. Some people say that eating a lot of sugar gives cancer a chance to grow faster. I say that’s probably hogwash, but it has inflammatory effects on the body. I have experienced that effect firsthand.

Now that I’m getting old I worry about the diet a lot more.

I do virtually all the cooking here and it’s usually pretty healthy stuff, but my wife is a big cheater. She thinks because something grows on trees you can stuff yourself full of it.

 

[Slow-Rider]

tonight I was really hungry. so made up some 90% paddies with Malabo seasoning thrown in the ground beef. they were a bite to big for my indoor grill. :lol: but I maid it work!

added cheese an bacon

I am a carnivore so no rabbit food on my burger!

 

[MattiThundrrr]

Quite the stack, cap!

 

[ingola]

tonight I was really hungry. so made up some 90% paddies with Malabo seasoning thrown in the ground beef. they were a bite to big for my indoor grill. :lol: but I maid it work!

added cheese an bacon

I am a carnivore so no rabbit food on my burger!

You know that 1000 island dress is really good on a salad just sayin.

 

[Slow-Rider]

You know that 1000 island dress is really good on a salad just sayin.

nope only time I eat lettuce or tomato is if I forget to tell the waitress . to leave it off my meal. or if they mash the tomato into catsup.