Al Pastor, Brothah!
What's cooking?
- Thread starter Captain Awesome
- Start date
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It doesnt look that good from the pic, but it was yummy: light and very flavorful. Flour tortilla lightly charred on an open flame, olive oil, sauteed fresh garlic/scallions/tomatoes (lightly), stirred into beaten eggs with just a hint of crushed red pepper and covered. Oh, and cheese! Thats why you cant hardly see any of the other toppings.
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A good day for a bike ride after weeks of rain, but I've been roped into a day at a waterfall up in the mountains. A big tray of Pancit won't last long.
Although I like lentils there's no way to make anything with lentils look good
It’s so true
maybe a Jackson Pollock painting??
Trying to get back to meal prepping for the week
Grilled ribeye steak, green pepper, sweet onion, fajita burritos. Mixed up some Greek yogurt, cream cheese, fire roasted tomatoes as the sauce
Roll them and then toast them
Made 16
Grilled ribeye steak, green pepper, sweet onion, fajita burritos. Mixed up some Greek yogurt, cream cheese, fire roasted tomatoes as the sauce
Roll them and then toast them
Made 16
Just a little home cookin'... 
Rocotta/Spinach stuffed ravioli with San Marzano tomato sauce & Mozzarela melted on top
Trust me...they're in there somewhere...
and Strawberry Cake with Strawberry Icing & Buttercream Icing & Strawberry jam in the middle
Trust me...they're in there somewhere...
and Strawberry Cake with Strawberry Icing & Buttercream Icing & Strawberry jam in the middle
Brekkie just now...
Back from camping for the weekend and back to meal prepping. Sweet onions, mushrooms, and chicken breast in the crockpot. After this cooks down, I’ll make a beef and thyme white gravy
The Renaissance Man
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The burger looks good, but those potatoes have my attention!
Also done on the smoker took to hours but well worth the wait.. everything on there is slow but you really don't have to do much
I roast cashews at 140c/280f. I get a kilo of unsalted cashews for about 10 bucks and use my air fryer to roast them. It's enough for 4 of the planters cans. I use a tiny bit of liquid smoke and plenty of the milder tabasco, jalapeno and chipotle. Then some olive oil and they are ready to roast. Takes about 20 minutes.
Good to add to salad or curry/rice dishes.
Good to add to salad or curry/rice dishes.
I'm in the mood for a fish taco.
I’m in the mood for a Connecticut lobster roll
now I'm in the mood for that too!
PEI is the best lobster in the world.
I don’t know if I believe you
